Founded in 2016 in Hangzhou, China, Mi Tea opened its doors into a highly saturated bubble tea market. Since then Mi Tea has expanded to North America and 1000+ locations worldwide. And now, Mi Tea is one of the first fine tea drink shops in great Seattle area of its kind, giving customers the familiar taste of deeply adored boba drinks-but with an added twist.
We specialize in creating high-quality Himalayan pink salted cheese tea drinks, pairing a refreshing tea base with a rich, creamy cheese foam topping. Our cheese cover became a hit with many customers as it offered a new take on tea drinks.
Mi Tea’s continuous development around the world hasn’t affected its initial mission to provide every customer quality tea products. Our core values of quality, innovation and service have made Mi Tea the successful fine tea drink brand it is today. By integrating eastern and western tea cultures through the unique flavors of our tea, we hope to provide exciting, innovative drink options for our customers.